Nicely, mama has simply achieved Monday’s submit and is sequeing into in the present day’s, but it surely’s going to be brief and candy as a result of she has to are likely to the parched backyard, make extra focaccia for tonight’s final dinner (vegan chef!) and write her personal Substack, plus housekeeping, sigh….
Oh, and laundry…
Hope your Tuesday is tickle-some and toothsome. Make some fritters to raise your spirits if they’re sagging a bit.
Any vegetable leftovers, a pinch of baking powder, an egg, slightly parmesan, some chopped onion and garlic, a half-cup of flour or no matter makes the entire shebang maintain collectively sufficient to sauté in spoonfuls, flattened in extremely popular olive oil. Drain and serve with those that love sizzling sauce…or a yogurt dip.
Cornmeal fritters
Shrimp Fritters
